TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STICKINESS EGGS [1 record]

Record 1 2021-10-26

English

Subject field(s)
  • Aquaculture
  • Fish
CONT

The egg structure of sturgeon is complex ... In the sturgeon, an adhesive layer in the follicular epithelium is responsible for the egg adhesiveness. This is a problem for artificial reproduction of many fish species ... when a large number of eggs are incubated in hatchery conditions. ... several techniques for removing adhesiveness have been developed and successfully applied to [fish] eggs [such as] enzymes ...

Key term(s)
  • adhesiveness of eggs
  • stickiness of eggs

French

Domaine(s)
  • Aquaculture
  • Poissons
CONT

On remarque que certains produits sont toujours efficaces dans la réduction de l'adhésivité des œufs. On retrouve le lait, l'urée, l'acide tannique, l'hypochlorite de sodium, les enzymes [...] et le jus d'ananas. L'adhésivité des œufs est provoquée par la présence en surface de structures spécifiques qui vont interagir avec un substrat pour s'y fixer. [L'utilisation de l'acide tannique] en aquaculture est principalement pour la réduction de l'adhésivité des œufs pendant l'incubation [...]

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: