TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SUBLIMATION FRONT [1 record]

Record 1 2000-02-29

English

Subject field(s)
  • Freezing and Refrigerating
  • Food Industries
DEF

During the sublimation process, the dividing surface within the substance between a region which is fully hydrated and frozen and a region which is nearly completely dry.

French

Domaine(s)
  • Congélation, surgélation et réfrigération
  • Industrie de l'alimentation
DEF

Au cours de la sublimation, surface séparant, dans la substance une région complètement hydratée et congelée et une région presque complètement sèche.

OBS

Le terme «interface» serait à éviter selon le Dictionnaire international du froid.

Spanish

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