TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

TAMAL [2 records]

Record 1 2022-03-31

English

Subject field(s)
  • Prepared Dishes (Cooking)
DEF

A dish traditional in Mexico and elsewhere in Latin America, typically consisting of masa dough containing a filling of meat, vegetables, or other ingredients, cooked by steaming or baking in a wrapping of maize husks or plantain leaves.

OBS

This concept appeared in English first as "tamal," before becoming "tamale," both spellings construed as singular forms of the Mexican Spanish.

French

Domaine(s)
  • Plats cuisinés
DEF

Mets originaire d'Amérique latine, à base de semoule de maïs, servi dans des feuilles de maïs ou de bananier.

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
DEF

Alimento que consiste principalmente en una masa de maíz y manteca, de forma rectangular, con bordes redondeados y relativamente aplanada, cocida al vapor y envuelta en una hoja de maíz o de plátano [...]

PHR

tamal de dulce, tamal verde

Save record 1

Record 2 2014-08-26

English

Subject field(s)
  • Psycho-, Socio- and Ethnolinguistics
OBS

Language spoken in India.

Key term(s)
  • Tamal

French

Domaine(s)
  • Psycho-, socio- et ethnolinguistique
OBS

Langue parlée en Inde.

Spanish

Save record 2

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: