TERMIUM Plus®

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TRIPLE STRENGTH ENZYME [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2010-04-20

English

Subject field(s)
  • Analytical Chemistry
  • Biochemistry
  • Food Industries
CONT

"Sure-Curd" enzyme is a triple strength enzyme which is very economic to use and gives rise to no residual enzyme activity in whey.

French

Domaine(s)
  • Chimie analytique
  • Biochimie
  • Industrie de l'alimentation
OBS

«Enzyme de force triple» a été proposé par le Centre de recherches alimentaires de Saint-Hyacinthe.

OBS

À noter qu'enzyme possède les genres masculin et féminin. Les dictionnaires et encyclopédies ont cependant tendance à employer le féminin.

Spanish

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