TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

VEGETABLE TIMBALE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2015-02-25

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus
OBS

timbale: A dish made of finely minced meat, fish, or other ingredients, cooked in a crust of paste or in a mould.

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)
OBS

timbale : Préparation culinaire (viande, crustacés, pâtes, etc., en sauce) entourée d'une pâte et cuite dans [un moule de forme circulaire].

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
PHR

Timbal de verduras con queso gratinado.

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