TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

APPRENTI BOULANGER-PATISSIER [2 records]

Record 1 2022-10-05

English

Subject field(s)
  • Occupation Names (General)
  • Breadmaking
  • Pastries
CONT

An apprentice baker is a person who works directly under an experienced baker in order to learn the trade. The responsibilities of the apprentice often include mixing ingredients, preparing fruits or vegetables for use in baked goods and, in some cases, baking some of the goods.

French

Domaine(s)
  • Désignations des emplois (Généralités)
  • Boulangerie
  • Pâtisserie

Spanish

Save record 1

Record 2 - external organization data 2022-09-29

English

Subject field(s)
  • Compartment - National Occupational Classification (NOC)

French

Domaine(s)
  • Tiroir – Classification nationale des professions (CNP)

Spanish

Save record 2

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