TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CIGARE CHOU [1 record]

Record 1 2005-09-27

English

Subject field(s)
  • Recipes
  • Restaurant Menus
DEF

A boiled cabbage leaf wrapped around a filling of rice and [usually] ground meat to form a roll and baked, [usually] with tomato sauce.

French

Domaine(s)
  • Recettes de cuisine
  • Menus (Restauration)
CONT

Allongez les plats de viande au moyen d'aliments provenant du groupe «pain et céréales». Ajoutez du riz au cigare au chou farci de viande, des flocons d'avoine dans le pain de viande. «Le Soleil, 1992 4 mars, p. C3».

Spanish

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