TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

INDICE MATURITE [1 record]

Record 1 1981-05-08

English

Subject field(s)
  • Winemaking
OBS

An expression of the ripeness of grapes; Balling-acid ratio. One form of the sugar-acid ratio derived by dividing the density of the juice in degrees Balling by the total titratable acidity expressed as grams of tartaric acid per 100 ml.

French

Domaine(s)
  • Industrie vinicole
OBS

Rapport sucres/acidité utilisé pour exprimer l'état de maturation d'un raisin et pour déterminer l'époque de récolte la meilleure.

Spanish

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