TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

ISOLAT PROTEINE [1 record]

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Filter results by subject field

Alphabetical list of terms

Record 1 2009-04-17

English

Subject field(s)
  • Nutritive Elements (Biological Sciences)

French

Domaine(s)
  • Éléments nutritifs (Sciences biologiques)
DEF

Produit alimentaire intermédiaire, souvent transformé en protéine texturée, provenant d'un traitement d'extraction d'une production végétale (oléagineux, protéagineux) en vue de disposer d'un produit débarrassé d'éléments indésirables (cellulosiques ou autres) et susceptible d'entrer en alimentation humaine.

Key term(s)
  • isolat de protéine

Spanish

Campo(s) temático(s)
  • Elementos nutritivos (Ciencias biológicas)
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