TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

TANQUE ESCALDAGEM [1 record]

Record 1 2012-06-29

English

Subject field(s)
  • Food Industries
  • Slaughterhouses
DEF

A tank of very hot water for dipping of hogs, poultry, vegetables or fruits, causing hair, feathers or peels to loosen for easy removal.

French

Domaine(s)
  • Industrie de l'alimentation
  • Abattoirs

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Mataderos
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