TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

ALLIUM ULIGINOSUM [1 record]

Record 1 2012-11-29

English

Subject field(s)
  • Seed Plants (Spermatophyta)
  • Spices and Condiments
Universal entry(ies)
OBS

A plant of the family Amaryllidaceae.

OBS

It is similar to the common chive, but its leaves are not tubular; instead, they are flat with a foldlike keel. The leaves are used raw or cooked, as a mild garlic flavoring.

French

Domaine(s)
  • Plantes à graines (Spermatophyta)
  • Épices et condiments
Entrée(s) universelle(s)
OBS

Plante de la famille des Amaryllidaceae.

OBS

Les feuilles de l'ail chinois sont utilisées en cuisine, cuites ou crues, pour assaisonner certains plats.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: