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The Government of Canada’s terminology and linguistic data bank.
BOURBONAL [1 record]
Record 1 - internal organization data 2011-08-29
Record 1, English
Record 1, Subject field(s)
- Chemical Elements and Compounds
- Food Additives
- Perfume and Cosmetics Industry
Universal entry(ies) Record 1
Record 1, Main entry term, English
- 3-ethoxy-4-hydroxybenzaldehyde
1, record 1, English, 3%2Dethoxy%2D4%2Dhydroxybenzaldehyde
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- ethylvanillin 2, record 1, English, ethylvanillin
correct
- Bourbonal 3, record 1, English, Bourbonal
trademark
- Ethavan 3, record 1, English, Ethavan
trademark
- Ethovan 3, record 1, English, Ethovan
trademark
- Quantrovanil 3, record 1, English, Quantrovanil
trademark
- Vanillal 3, record 1, English, Vanillal
trademark
- Vanirom 3, record 1, English, Vanirom
trademark
- ethylprotal 3, record 1, English, ethylprotal
avoid
- ethyl vanillin 4, record 1, English, ethyl%20vanillin
avoid
- 4-hydroxy-3-ethoxybenzaldehyde 3, record 1, English, 4%2Dhydroxy%2D3%2Dethoxybenzaldehyde
avoid
- protocatechuic aldehyde ethyl ester 3, record 1, English, protocatechuic%20aldehyde%20ethyl%20ester
avoid
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A chemical product which appears under the form of fine, white crystals with an intense odor of vanillin and which is used as a flavouring agent and as replacement or fortifier of vanillin. 5, record 1, English, - 3%2Dethoxy%2D4%2Dhydroxybenzaldehyde
Record number: 1, Textual support number: 1 OBS
Chemical formula: C9H10O3 5, record 1, English, - 3%2Dethoxy%2D4%2Dhydroxybenzaldehyde
Record 1, French
Record 1, Domaine(s)
- Éléments et composés chimiques
- Additifs alimentaires
- Parfumerie
Entrée(s) universelle(s) Record 1
Record 1, Main entry term, French
- 3-éthoxy-4-hydroxybenzaldéhyde
1, record 1, French, 3%2D%C3%A9thoxy%2D4%2Dhydroxybenzald%C3%A9hyde
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- éthylvanilline 2, record 1, French, %C3%A9thylvanilline
correct, feminine noun
- éthoxy-3 hydroxy-4 benzaldéhyde 3, record 1, French, %C3%A9thoxy%2D3%20hydroxy%2D4%20benzald%C3%A9hyde
former designation, avoid, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Produit chimique homologue de la vanilline mais possédant un parfum plus fin et plus intense que cette dernière, se présentant sous la forme de fins cristaux blancs, que l'on utilise dans la parfumerie et l'alimentation. 4, record 1, French, - 3%2D%C3%A9thoxy%2D4%2Dhydroxybenzald%C3%A9hyde
Record number: 1, Textual support number: 1 OBS
Formule chimique : C9H10O3 4, record 1, French, - 3%2D%C3%A9thoxy%2D4%2Dhydroxybenzald%C3%A9hyde
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Elementos y compuestos químicos
- Aditivos alimentarios
- Industria del perfume y cosméticos
Entrada(s) universal(es) Record 1
Record 1, Main entry term, Spanish
- etilvainillina
1, record 1, Spanish, etilvainillina
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 OBS
Sólido cristalino blanco, con olor a vainilla. Soluble en agua. Combustible. Poco tóxico. 1, record 1, Spanish, - etilvainillina
Record number: 1, Textual support number: 2 OBS
Fórmula química: C9H10O3 2, record 1, Spanish, - etilvainillina
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