TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CALCIUM DIOXIDE [1 record]

Record 1 2004-03-10

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
DEF

A cream-colored powder that decomposes in water used as an antiseptic and a detergent.

OBS

According to the Condensed Chemical Dictionary (HACHE, 1977, p. 154), calcium peroxide is used as a dough conditioner and seed desinfectant and for bleaching of oils, modification of starches, etc.

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires

Spanish

Campo(s) temático(s)
  • Elementos y compuestos químicos
  • Aditivos alimentarios
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