TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CAMEL OIL [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2000-10-13

English

Subject field(s)
  • Fatty Substances (Food)
  • Oilseed Crops
OBS

Nom botanique de la plante: Camelina sativa (Linnaeus) Crantz. Famille botanique: Crucifères. Nom de la matière première: graine de cameline; dodder.

French

Domaine(s)
  • Corps gras (Ind. de l'aliment.)
  • Culture des plantes oléagineuses
OBS

Observation : Faible teneur en acide érucique. Emploi : savonnerie. Régions de production : Europe centrale et septentrionale, Balkans, U.R.S.S. (Caucase, Sibérie) France.

Spanish

Campo(s) temático(s)
  • Substancias grasas (Industria alimentaria)
  • Cultivo de oleaginosas
Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: