TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CANADA EASTERN SOFT RED WINTER [1 record]

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Record 1 2023-06-23

English

Subject field(s)
  • Grain Growing
  • Milling and Cereal Industries
  • Regulations and Standards (Food)
CONT

Canada Eastern Soft Red Winter (CESRW). Characteristics: soft red winter wheat; low protein. End uses: cakes, pastry, cereal, crackers, biscuits and filling.

OBS

An Eastern Canada wheat class.

French

Domaine(s)
  • Culture des céréales
  • Minoterie et céréales
  • Réglementation et normalisation (Alimentation)
CONT

Blé tendre rouge d'hiver de l'Est canadien (CESRW). Caractéristiques : blé tendre rouge d'hiver; faible teneur en protéines. Utilisations finales : gâteaux, pâtisseries, céréales, craquelins, biscuits et garnitures.

OBS

Classe de blé de l'Est canadien.

Spanish

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