TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CUTTING BOARD [4 records]

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

cutting board: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

planche à découper : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

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Record 2 1993-02-04

English

Subject field(s)
  • Photography

French

Domaine(s)
  • Photographie

Spanish

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Record 3 1991-08-05

English

Subject field(s)
  • Household Utensils and Appliances (General)
DEF

any kind of hardwood board, designed with a scooped-out space and a set of grooves, used to catch meat juices.

OBS

This is an important partner to a knife. Hardwood boards are favored by many chefs, but hard rubber or plastic boards are more sanitary.

French

Domaine(s)
  • Équipement ménager (Généralités)
DEF

tablette en bois, rectangulaire ou ovale, sur le bord extérieur de laquelle se trouve une gouttière destinée à recueillir le jus des viandes.

CONT

planche de travail (...) de plus en plus souvent fabriquée en plastique blanc plutôt qu'en bois. Utilisée pour certaines opérations exigeant l'emploi d'un couteau.

Spanish

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Record 4 1985-02-21

English

Subject field(s)
  • Sewing Notions
DEF

A board on which material (as leather or cloth) is laid for cutting.

CONT

Special cutting techniques. ... To keep fabric from slipping, and also protect the cutting surface, cover cutting area with felt or a folded sheet. A useful alternative is a cutting board (a sewing aid available at notion counters). Fabric can be pinned directly to it to prevent slippage.

French

Domaine(s)
  • Articles et accessoires de couture
CONT

Techniques spéciales de coupe. [...] Pour retenir le tissu et protéger la surface de coupe, recouvrez celle-ci de feutre ou d'un drap plié. Ou, encore, employez une planche à tailler, disponible aux comptoirs des menus articles. Épinglé sur cette planche, le tissu ne glissera plus.

Spanish

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