TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

FETA [3 records]

Record 1 2012-08-27

English

Subject field(s)
  • Cheese and Dairy Products
  • Recipes
  • Restaurant Menus
CONT

This classic Greek cheese is traditionally made of sheep's or goat's milk, though today large commercial producers often make it with cow's milk. ... White, crumbly and rindless, feta is usually pressed into square cakes. It has a rich, tangy flavor, contains from 45 to 60 percent milk fat and can range in texture from soft to semidry.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
  • Recettes de cuisine
  • Menus (Restauration)
CONT

Le ou la féta [est] fondamentalement un fromage de brebis, [...] on fait également de la féta au lait de chèvre ou de vache [...]

Spanish

Campo(s) temático(s)
  • Productos lácteos
  • Recetas de cocina
  • Menú (Restaurantes)
Save record 1

Record 2 2007-02-13

English

Subject field(s)
  • Weapon Systems (Land Forces)

French

Domaine(s)
  • Systèmes d'armes (Forces terrestres)

Spanish

Save record 2

Record 3 1995-11-07

English

Subject field(s)
  • Various Proper Names
OBS

The branch was instrumental in establishing and co-ordinating the Forum for Efficiency through Alliances. The purpose of this network is to build partnerships among departments on various themes related to training, such as change management.

French

Domaine(s)
  • Appellations diverses
OBS

La Direction a participé à l'établissement et à la coordination du Forum sur l'efficience au travers des alliances (FETA). L'objet de ce réseau est d'établir des partenariats entre les ministères sur des thèmes divers liés à la formation, comme la gestion du changement par exemple.

Spanish

Save record 3

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