TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

NMKL [1 record]

Record 1 2017-07-12

English

Subject field(s)
  • International Bodies and Committees
  • Regulations and Standards (Food)
DEF

[An organization] established in 1947 and [consisting] of chemists, microbiologists, sensory analysts and statisticians from the five Nordic countries, Denmark, Finland, Iceland, Norway and Sweden[, that is working in the field of food and feed analysis.]

French

Domaine(s)
  • Organismes et comités internationaux
  • Réglementation et normalisation (Alimentation)

Spanish

Campo(s) temático(s)
  • Organismos y comités internacionales
  • Reglamentación y normalización (Alimentación)
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