TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
NONFAT [1 record]
Record 1 - internal organization data 2008-10-07
Record 1, English
Record 1, Subject field(s)
- Cheese and Dairy Products
Record 1, Main entry term, English
- nonfat
1, record 1, English, nonfat
correct, adjective
Record 1, Abbreviations, English
Record 1, Synonyms, English
- de-fatted 2, record 1, English, de%2Dfatted
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
The use of nonfat dry milk solids in yeast fermented doughs has been widely known for many years. In this connection, these nonfat dry milk solids have been primarily utilized in these doughs to a level of about 6%. 1, record 1, English, - nonfat
Record number: 1, Textual support number: 1 OBS
This record is restricted to the composition of dairy products. 3, record 1, English, - nonfat
Record number: 1, Textual support number: 2 OBS
Nonfat milk: Milk from which over 95% of the fat has been removed ... 4, record 1, English, - nonfat
Record 1, French
Record 1, Domaine(s)
- Laiterie, beurrerie et fromagerie
Record 1, Main entry term, French
- non gras
1, record 1, French, non%20gras
correct, adjective
Record 1, Abbreviations, French
Record 1, Synonyms, French
- délipidé 2, record 1, French, d%C3%A9lipid%C3%A9
correct
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Non gras (du beurre ou crème) : Désigne la fraction ne renfermant pas de matière grasse et comprenant : l'eau et les matières sèches non grasses (protéines, sels minéraux, lactose, vitamines hydrosolubles ...). 1, record 1, French, - non%20gras
Record number: 1, Textual support number: 1 OBS
Ces données s'appliquent à la composition des produits laitiers. 3, record 1, French, - non%20gras
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Productos lácteos
Record 1, Main entry term, Spanish
- degrasado
1, record 1, Spanish, degrasado
correct, adjective
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
Leche desgrasada: Leche en la que la grasa (crema) ha sido removida por centrifugación. Esta puede ser utilizada en forma líquida para alimentar a las terneras jóvenes o puede ser deshidratada e incluirse en los substitutos de leche. 1, record 1, Spanish, - degrasado
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