TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
PLASTICIZE [2 records]
Record 1 - internal organization data 2012-08-20
Record 1, English
Record 1, Subject field(s)
- Chemistry
- Plastics Manufacturing
- Synthetic Fabrics
Record 1, Main entry term, English
- plasticize
1, record 1, English, plasticize
see observation, verb, standardized
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
To increase the plasticity of a material by the introduction of softening agents. 2, record 1, English, - plasticize
Record number: 1, Textual support number: 1 OBS
It appears that circumlocutions such as "increase the plasticity of" are equally acceptable. 3, record 1, English, - plasticize
Record number: 1, Textual support number: 2 OBS
plasticize: term standardized by ISO. 4, record 1, English, - plasticize
Record 1, French
Record 1, Domaine(s)
- Chimie
- Plasturgie
- Textiles artificiels et synthétiques
Record 1, Main entry term, French
- plastifier
1, record 1, French, plastifier
correct, standardized
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Conférer à une matière filmogène des qualités de souplesse, soit par addition de plastifiants, soit par modification de la structure moléculaire. [Définition normalisée par l’AFNOR et reproduite avec son autorisation.] 2, record 1, French, - plastifier
Record number: 1, Textual support number: 1 OBS
plastifier : terme normalisé par l'AFNOR et l'ISO. 3, record 1, French, - plastifier
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1986-07-18
Record 2, English
Record 2, Subject field(s)
- Food Preservation and Canning
Record 2, Main entry term, English
- plasticize
1, record 2, English, plasticize
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
The thickening by aeration of an oil or fat by agitating or mixing with rotating paddles. 1, record 2, English, - plasticize
Record 2, French
Record 2, Domaine(s)
- Conservation des aliments et conserverie
Record 2, Main entry term, French
- plastifier
1, record 2, French, plastifier
correct
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Graisses alimentaires plastifiées. Identiques aux précédentes [les graisses alimentaires non émulsionnées] et de formules aussi variées, mais travaillées mécaniquement et physiquement pour leur donner une meilleure plasticité et faciliter leur incorporation en biscuiterie, pâtisserie et boulangerie : ce sont les produits blancs. 1, record 2, French, - plastifier
Record 2, Spanish
Record 2, Textual support, Spanish
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