TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SAMOSA [1 record]

Record 1 2015-01-29

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus
DEF

A deep-fried [triangular] pastry filled with [a] mixture of meat or vegetables.

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)
DEF

Genre de feuilleté de forme triangulaire, fait de pâte de blé et farci avec des légumes ou de la viande.

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
DEF

Empanadilla de forma triangular, típica de la India, Pakistán y Tibet, [...] suelen prepararse rellenas de [verduras y carne o] patata, guisantes y especias.

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