TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SLAUGHTER WEIGHT [1 record]

Record 1 2017-07-20

English

Subject field(s)
  • Slaughterhouses
  • Regulations and Standards (Food)
CONT

Nine weaned male Manchego breed lambs were fattening from an initial live weight of 13.2 ± 0.5 to a slaughter weight of 26.2 ± 0.3 kg, and then were slaughtered in a commercial abattoir.

OBS

Do not confuse with "carcass weight" or "dead weight."

French

Domaine(s)
  • Abattoirs
  • Réglementation et normalisation (Alimentation)
CONT

D'ordinaire, on recommande d'ajouter 20 % de protéines dans la ration des porcs nourris à la dérobée, 16 % dans celle des porcs du sevrage au poids utile de 100 lb (45,3 kg), et 14 % dans celle des porcs de 100 lb au poids d'abattage (45,3 kg et plus).

OBS

Ne pas confondre avec «poids en carcasse» ou «poids mort».

Spanish

Campo(s) temático(s)
  • Mataderos
  • Reglamentación y normalización (Alimentación)
OBS

No confundir con "peso en canal" ni "peso muerto"

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