TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SMOKE ROOM [1 record]

Record 1 2008-05-26

English

Subject field(s)
  • Food Industries
  • Food Preservation and Canning
  • Commercial Fishing
  • Meats and Meat Industries
DEF

Chamber or compartment in a smoking plant in which fish is smoke cured.

French

Domaine(s)
  • Industrie de l'alimentation
  • Conservation des aliments et conserverie
  • Pêche commerciale
  • Salaison, boucherie et charcuterie
DEF

Chambre ou compartiment d'un fumoir où les produits sont traités par la fumée.

OBS

Terme(s) normalisé(s) par le Comité de normalisation de la terminologie des pêches commerciales.

Key term(s)
  • fumerie

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Conservación de los alimentos y elaboración de conservas
  • Pesca comercial
  • Industria cárnica, de fiambres y embutidos
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