TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STORAGE CELLAR [1 record]

Record 1 2001-08-09

English

Subject field(s)
  • Grain Growing
DEF

A refrigerated chamber used to age and settle beer kept in tanks.

CONT

Stock ale is one of the few classic beer styles to have originated in the United States, and the style has a strong New England heritage. Stock ales were brewed and fermented in the traditional ale manner and then aged in cool rooms called "stock cellars". The special ales were called "stock" ales because of this extra aging, which gave them a characteristic body and smoothness.

French

Domaine(s)
  • Culture des céréales
CONT

Après la fermentation, la bière passe à la cave de garde, où elle est mise dans de grands réservoirs ou tanks pendant une à trois semaines à une température de 0 degrés C; puis, elle est filtrée et soumise à une seconde période de garde pendant deux semaines ou plus. Durant la garde, l'atmosphère gazeuse du tank doit être constituée par du gaz carbonique, car tout contact avec l'air provoquerait la détérioration de la bière par oxydation.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: