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CARCASSE DEPOUILLEE [1 record]

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Record 1 1991-05-03

English

Subject field(s)
  • Meats and Meat Industries
CONT

With the head, hind legs and waste off, the (steer's) dressed out carcass weighs 800 pounds.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
OBS

La tête enlevée au niveau de la vertèbre atlas, l'extrémité des membres coupés aux genoux ou aux jarrets, les abats contenus dans le thorax et l'abdomen (y compris les rognons), les parties tendineuses de la gorge pour les gros bovins.

Spanish

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