TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

NUMERO ACCREDITATION [1 record]

Record 1 2006-07-14

English

Subject field(s)
  • Regulations and Standards (Food)
  • Trade
  • Aquaculture
DEF

The number assigned by the Canadian Food Inspection Agency (CFIA) to each certified shellfish dealer.

OBS

It consists of a one to five digit number preceded by the two letter province abbreviation and followed by the two letter symbol designating the type of operation certified.

French

Domaine(s)
  • Réglementation et normalisation (Alimentation)
  • Commerce
  • Aquaculture
DEF

Numéro attribué par l'Agence canadienne d'inspection des aliments (ACIA) à chaque négociant en mollusques titulaire d'un certificat d'enregistrement.

OBS

Il se compose d'un à cinq chiffres précédés de deux lettres correspondant au nom abrégé de la province et suivis de deux lettres désignant le type d'activité pour lequel le certificat d'enregistrement a été émis.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: