TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

QUEIJO PARMESAO [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2012-10-12

English

Subject field(s)
  • Cheese and Dairy Products
DEF

A hard dry cheese made from skimmed or partially skimmed cow's milk.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
DEF

Fromage italien de vache écrémé [...] à pâte pressée et cuite, à croûte brossée et huilée.

OBS

En français les appellations des fromages telles que camembert, cheddar et brie ne sont pas précédées de «fromage (de)». Certains règlements exigent cependant que le générique «fromage» apparaisse sur les étiquettes devant le nom des variétés.

Spanish

Campo(s) temático(s)
  • Productos lácteos
DEF

Queso madurado de leche de vaca, de baja humedad y alto tenor graso.

OBS

[Queso] típico de la región de Parma en Italia a la cual debe su nombre. De consistencia dura, quebradizo, color amarillento dorado, textura compacta [...] granulosa.

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