TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SANITATION STANDARD OPERATING PROCEDURE [1 record]

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Alphabetical list of terms

Record 1 2017-07-10

English

Subject field(s)
  • Regulations and Standards (Food)
CONT

SSOPs are documented descriptions of the programmed cleaning and maintenance procedures which are carried out in the processing plant and are designed to prevent direct contamination or adulteration of the meat product. SSOPs include pre-operational and in process measures and specify the frequency of enactment of all measures specified. The SSOP must give clear responsibility for the cleaning to an individual and any alternations must be recorded.

French

Domaine(s)
  • Réglementation et normalisation (Alimentation)
CONT

Les procédures opérationnelles normalisées d'assainissement décrivent comment, avec quels outils et selon quelle fréquence les installations et l'équipement doivent être nettoyés et désinfectés et comment s'assurer de l'efficacité du nettoyage et de l'assainissement.

Spanish

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