The Government of Canada’s terminology and linguistic data bank.
A light breakfast usually consisting of rolls or pastries and coffee or tea, like that eaten in most European countries. 2, record 1, English, - continental%20breakfast
Repas du matin comportant seulement des petits pains, des croissants ou des brioches, et du café. 6, record 1, French, - petit%20d%26eacute%3Bjeuner%20continental
© Public Works and Government Services Canada, 2019
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
Access a collection of Canadian resources on all aspects of English and French, including quizzes.
A collection of writing tools that cover the many facets of English and French grammar, style and usage.
Access Translation Bureau glossaries and vocabularies.