TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

continuous extrusion press [1 record]

Record 1 2008-01-04

English

Subject field(s)
  • Food Industries
CONT

Spaghetti is processed from semolina on a Demaco laboratory-scale continuous extrusion press ...

OBS

Term used at the Canadian Grain Commission in the field of cereal terminology.

French

Domaine(s)
  • Industrie de l'alimentation
CONT

Le spaghetti est produit à partir de semoule à l'aide d'une presse de laboratoire à extrusion continue DEMACO [...]

OBS

Terme en usage à la Commission canadienne des grains dans le domaine céréalier.

Spanish

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