TERMIUM Plus®

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LIQUID CORN SUGAR [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2010-02-09

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
DEF

A mixture of dextrins, glucose, minerals and water, used in candy, confectionery, pastry, liquors.

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
CONT

Le glucose cristal est obtenu par concentration d'un jus d'hydrolyse à teneur moyenne en glucose [...] Le glucose cristal est employé en confiserie, dans la fabrication des fruits confits, des liqueurs, du pain d'épice, du nougat.

OBS

Certains auteurs français signalent que l'appellation «glucose liquide», bien qu'impropre, est admise et couramment employée par la Pharmacopée française.

Spanish

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