TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

PLACE-KNIFE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1975-03-31

English

Subject field(s)
  • Eating Utensils and Cutlery
  • Laundry Work
  • Etiquette and Protocol (General)
OBS

place knife. For breakfast, luncheon, formal or informal dinner. Fig.

French

Domaine(s)
  • Couverts et coutellerie
  • Blanchissage
  • Étiquette et protocole (Généralités)
DEF

couteau dont on se sert à la table pendant les repas.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: