TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CURRY [19 records]

Record 1 2022-01-26

English

Subject field(s)
  • Seed Plants (Spermatophyta)
Universal entry(ies)
OBS

A plant of the family Rutaceae.

Key term(s)
  • curryleaf tree
  • curryleaf

French

Domaine(s)
  • Plantes à graines (Spermatophyta)
Entrée(s) universelle(s)
OBS

Arbre ou arbuste à feuilles alternes, pennées, à fleurs disposées en panicules ou en corymbes terminaux, originaire d'Afrique et d'Asie tropicale.

Spanish

Save record 1

Record 2 2021-06-30

English

Subject field(s)
  • Seed Plants (Spermatophyta)
Universal entry(ies)
OBS

A plant of the family Hypericaceae.

Key term(s)
  • common currybush

French

Domaine(s)
  • Plantes à graines (Spermatophyta)
Entrée(s) universelle(s)
OBS

Plante de la famille Hypericaceae.

OBS

Hypericum revolutum : Il n'y a pas de nom commun pour désigner cette espèce.

Spanish

Save record 2

Record 3 2021-02-26

English

Subject field(s)
  • Seed Plants (Spermatophyta)
Universal entry(ies)
OBS

A plant of the family Compositae.

Key term(s)
  • curryplant

French

Domaine(s)
  • Plantes à graines (Spermatophyta)
Entrée(s) universelle(s)
OBS

Plante de la famille Compositae.

Spanish

Save record 3

Record 4 2012-02-16

English

Subject field(s)
  • Spices and Condiments
OBS

Nomenclature on spices and condiments: natural vegetable products or mixtures thereof, free from extraneous matter, used for flavouring, seasoning and imparting aroma to foods.

OBS

The term "curry leaf" applies equally to the product in the whole form or in the ground form.

OBS

Murraya koenigii: scientific name of the plant from which the spice is produced.

OBS

curry leaf: term standardized by ISO.

French

Domaine(s)
  • Épices et condiments
OBS

Nomenclature sur les épices : produits végétaux naturels ou mélanges de ceux-ci, exempts de matières étrangères, utilisés pour donner de la saveur et de l'arôme et pour assaisonner les aliments.

OBS

feuille de cari; feuille de curry; feuille de Murraya; feuille de caloupilé : ces termes sont applicables à la fois au produit entier et au produit en poudre.

OBS

feuille de Murraya : terme normalisé par l'ISO.

OBS

Murraya koenigii : nom scientifique de la plante dont est tirée l'épice.

OBS

feuille de caloupilé : terme est utilisé à la Réunion.

Spanish

Save record 4

Record 5 2011-04-13

English

Subject field(s)
  • Animal Care Equipment (Farm equipment)
  • Horse Husbandry
  • Animal Hygiene and Sanitation (Agric.)
  • Horse Racing and Equestrian Sports
DEF

A comb with rows of rubber teeth, for currying horses.

CONT

Plastic or rubber curry comb - a tool used for removing mud from horse's coat, and for brushing a wet tail or mane.

French

Domaine(s)
  • Soins aux animaux (Matériel agricole)
  • Élevage des chevaux
  • Hygiène des animaux (Agric.)
  • Courses hippiques et sports équestres
DEF

Premier instrument de pansage, permet d'aérer et de nettoyer la peau, peut s'utiliser sur l'ensemble du corps du cheval exceptée la tête.

CONT

Le premier outil de pansage est l'étrille en caoutchouc. On l'utilise sur le corps du cheval, à l'exception du visage et des membres. On doit d'abord brosser en faisant des petits cercles afin de décoller la poussière. Ensuite, on peut faire de plus grands cercles pour replacer le poil dans le bon sens.

Spanish

Save record 5

Record 6 2011-04-13

English

Subject field(s)
  • Animal Care Equipment (Farm equipment)
  • Horse Husbandry
  • Animal Hygiene and Sanitation (Agric.)
  • Horse Racing and Equestrian Sports

French

Domaine(s)
  • Soins aux animaux (Matériel agricole)
  • Élevage des chevaux
  • Hygiène des animaux (Agric.)
  • Courses hippiques et sports équestres

Spanish

Save record 6

Record 7 2008-03-07

English

Subject field(s)
  • Spices and Condiments
OBS

Curry powders are standard blends of several spices, including cumin, coriander, red peppers and tumeric.

French

Domaine(s)
  • Épices et condiments
DEF

Nom d'un mélange d'épices d'origine indienne, en poudre ou en pâte.

Spanish

Save record 7

Record 8 2008-03-06

English

Subject field(s)
  • Prepared Dishes (Cooking)
DEF

A strong-flavored, highly spiced dish of meat, fish, and/or vegetables made in Eastern Indian kitchens.

French

Domaine(s)
  • Plats cuisinés
DEF

Mets, le plus souvent composé de volaille et de riz, préparé avec [du curry].

PHR

Cari d'agneau, de porc, de poulet.

Spanish

Save record 8

Record 9 2007-09-20

English

Subject field(s)
  • Spices and Condiments
DEF

A pungent blend of cumin and ground coriander seed and turmeric and other spices.

French

Domaine(s)
  • Épices et condiments
OBS

cari, carry, curry : Condiment indien composé de piment, safran, poivre et autres épices pulvérisées.

Spanish

Save record 9

Record 10 2007-07-03

English

Subject field(s)
  • Animal Care Equipment (Farm equipment)
  • Horse Husbandry
  • Animal Hygiene and Sanitation (Agric.)
DEF

A comb consisting of a series of upright serrated ridges, for grooming horses.

CONT

Currycombs are used for grooming or currying horses or other animals and generally include a base, a number of rows of rigid teeth or serrated ridges extending from the base, and a handle.

CONT

The comb itself is a round or rectangular tool usually made of rubber or plastic. It has stubby, semi-pointed "teeth" that serve to loosen dirt, hair, and dander for later removal with brushes. It also is used to remove hard-packed dirt and debris from the coat, stimulating oil glands; thus, it is a vital part of grooming for a healthy coat. A curry comb is applied with a vigorous circular rubbing motion.

OBS

[Also] used to remove dirt and scurf from a body brush.

French

Domaine(s)
  • Soins aux animaux (Matériel agricole)
  • Élevage des chevaux
  • Hygiène des animaux (Agric.)
DEF

Instrument formé d'une plaque de fer emmanchée et garnie de petites lames parallèles et dentelées qu'on utilise pour nettoyer la robe des chevaux [...]

PHR

Étrille en fer.

Spanish

Campo(s) temático(s)
  • Equipo para el cuidado de los animales (Maquinaria agrícola)
  • Cría de ganado caballar
  • Sanidad animal (Agricultura)
Save record 10

Record 11 2005-07-25

English

Subject field(s)
  • Recipes
  • Restaurant Menus
OBS

madras: a moderately hot curry dish.

French

Domaine(s)
  • Recettes de cuisine
  • Menus (Restauration)

Spanish

Save record 11

Record 12 2005-05-13

English

Subject field(s)
  • Animal Hygiene and Sanitation (Agric.)
  • Horse Husbandry
DEF

To groom a horse's coat using a curry comb.

French

Domaine(s)
  • Hygiène des animaux (Agric.)
  • Élevage des chevaux

Spanish

Campo(s) temático(s)
  • Sanidad animal (Agricultura)
  • Cría de ganado caballar
Save record 12

Record 13 2005-04-20

English

Subject field(s)
  • Horse Husbandry
  • Animal Care Equipment (Farm equipment)
CONT

Scotch curling comb with plated steel teeth and squeegee back. Blade measures 6". Great for grooming your horse's tail to get ready to show your horse.

CONT

Scotch Curling Comb is made with top quality stainless steel pins for use on long hair with easy grip wooden handle.

CONT

Scotch Comb. This rugged, aluminum comb has rounded steel teeth and a hardwood handle.

CONT

Scotch Curry Comb. Curry comb with wooden handle.

Key term(s)
  • Scotch currycomb

French

Domaine(s)
  • Élevage des chevaux
  • Soins aux animaux (Matériel agricole)

Spanish

Save record 13

Record 14 2004-12-02

English

Subject field(s)
  • Animal Care Equipment (Farm equipment)
  • Horse Husbandry
OBS

Curry Comb. Lacquered spring steel blades have sharp teeth on one side, rounded on other. Reversible with 4 circular bands and formed handle.

French

Domaine(s)
  • Soins aux animaux (Matériel agricole)
  • Élevage des chevaux
OBS

Comporte un manche et généralement quatre lames de métal recourbées, il est réversible.

OBS

Il y a aussi des étrilles en caoutchouc et en plastique.

Spanish

Save record 14

Record 15 2001-11-06

English

Subject field(s)
  • Recipes
OBS

Mutton: The meat of a sheep slaughtered after its first year.

French

Domaine(s)
  • Recettes de cuisine

Spanish

Save record 15

Record 16 2001-04-11

English

Subject field(s)
  • Recipes

French

Domaine(s)
  • Recettes de cuisine
OBS

Glossaire-16

Spanish

Save record 16

Record 17 1986-02-04

English

Subject field(s)
  • Cooking and Gastronomy

French

Domaine(s)
  • Cuisine et gastronomie

Spanish

Save record 17

Record 18 1986-01-13

English

Subject field(s)
  • Cooking and Gastronomy

French

Domaine(s)
  • Cuisine et gastronomie
Key term(s)
  • curry de crevettes à l'hawaïenne

Spanish

Save record 18

Record 19 1986-01-13

English

Subject field(s)
  • Cooking and Gastronomy

French

Domaine(s)
  • Cuisine et gastronomie
Key term(s)
  • curry de crevettes au riz

Spanish

Save record 19

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