TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
TROZO [3 records]
Record 1 - internal organization data 2007-03-11
Record 1, English
Record 1, Subject field(s)
- Food Industries
Record 1, Main entry term, English
- bit
1, record 1, English, bit
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A small amount of solid food; a mouthful. 1, record 1, English, - bit
Record 1, French
Record 1, Domaine(s)
- Industrie de l'alimentation
Record 1, Main entry term, French
- bouchée
1, record 1, French, bouch%C3%A9e
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
[...] petite quantité de nourriture. 1, record 1, French, - bouch%C3%A9e
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria alimentaria
Record 1, Main entry term, Spanish
- trozo
1, record 1, Spanish, trozo
masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- pedazo 1, record 1, Spanish, pedazo
masculine noun
Record 1, Textual support, Spanish
Record 2 - internal organization data 2002-01-30
Record 2, English
Record 2, Subject field(s)
- Wood Sawing
Record 2, Main entry term, English
- middle cut
1, record 2, English, middle%20cut
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A log cut from the middle of the stem, not from the top or butt. 1, record 2, English, - middle%20cut
Record number: 2, Textual support number: 1 OBS
There may be more than one middle cut but only one top log or butt log. 1, record 2, English, - middle%20cut
Record 2, French
Record 2, Domaine(s)
- Sciage du bois
Record 2, Main entry term, French
- seconde bille
1, record 2, French, seconde%20bille
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Bille coupée dans la partie intermédiaire du tronc, c.-à-d. qu'elle n'est ni bille de pied, ni surbille de découpe marchande. 1, record 2, French, - seconde%20bille
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Aserradura de la madera
Record 2, Main entry term, Spanish
- trozo central
1, record 2, Spanish, trozo%20central
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 1997-01-31
Record 3, English
Record 3, Subject field(s)
- Meats and Meat Industries
Record 3, Main entry term, English
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record 3, French
Record 3, Domaine(s)
- Salaison, boucherie et charcuterie
Record 3, Main entry term, French
- grosse pièce de viande
1, record 3, French, grosse%20pi%C3%A8ce%20de%20viande
feminine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 3, Main entry term, Spanish
- trozo
1, record 3, Spanish, trozo
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record number: 3, Textual support number: 1 OBS
Término utilizado para los fines del Codex Alimentarius. 2, record 3, Spanish, - trozo
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