TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

lait faible en gras [1 record]

Record 1 2004-06-08

English

Subject field(s)
  • Cheese and Dairy Products
CONT

Low-fat milk and cheese products are still significantly high in total fat, saturated fat and cholesterol. For example, 2% milk has become much more popular than homo milk, yet it still derives one third of its total calories from fat.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
CONT

McDonald a déjà commencé à vendre du lait à basse teneur en matière grasse dans tous ses restaurants.

Spanish

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