TERMIUM Plus^®

Fiche 1,  Justifications,  Anglais

Record number: 1, Textual support number: 1 CONT

As the ice cream is drawn with about half of its water frozen, particulate matter such as fruits, nuts, candy, cookies, or whatever you like, is added to the semi-frozen slurry which has a consistency similar to soft-serve ice cream. In fact, almost the only thing which differentiates hard frozen ice cream from soft-serve, is the fact that soft serve is drawn into cones at this point in the process rather than into packages for subsequent hardening.  4, fiche 1, Anglais, - soft%2Dserve%20ice%20cream

Record number: 1, Textual support number: 1 OBS

Soft serve ice cream: frozen dairy product mixes e.g. includes soft serve yogurt, milk shake mix.  2, fiche 1, Anglais, - soft%2Dserve%20ice%20cream

Fiche 1,  Justifications,  Français

Record number: 1, Textual support number: 1 DEF

Crème glacée consommée directement au sortir d'un appareil congélateur, sans durcissement subséquent.  1, fiche 1, Français, - cr%C3%A8me%20glac%C3%A9e%20molle

Record number: 1, Textual support number: 1 OBS

glace à l'italienne : Terme utilisé le plus souvent en Europe.  2, fiche 1, Français, - cr%C3%A8me%20glac%C3%A9e%20molle

Fiche 1,  Justifications,  Espagnol