TERMIUM Plus^®

Fiche 1,  Justifications,  Anglais

Record number: 1, Textual support number: 1 CONT

Development of bacterial fermentation for fuel alcohol production for both hexoze and pentose utilisation of ligno-cellulosic feedstocks.  2, fiche 1, Anglais, - bacterial%20fermentation

Record number: 1, Textual support number: 1 OBS

bacterial, belonging to, consisting of, resulting from, or caused by bacteria.  3, fiche 1, Anglais, - bacterial%20fermentation

Record number: 1, Textual support number: 2 OBS

Any of various enzymatic transformations of organic substrates (as the formation of alcohol from sugars, or of vinegar from cider, or the souring of milk); esp.: a transformation of a carbohydrate material that yields such products as alcohols, acids, and carbon dioxide and that typically involves decomposition without the participation of oxygen.  4, fiche 1, Anglais, - bacterial%20fermentation

Fiche 1,  Justifications,  Français

Record number: 1, Textual support number: 1 OBS

fermentation. Transformation de substances organiques sous l'influence d'enzymes produits par des micro-organismes.  2, fiche 1, Français, - fermentation%20bact%C3%A9rienne

Record number: 1, Textual support number: 2 OBS

bactérien(ne). Qui se rapporte aux bactéries.  2, fiche 1, Français, - fermentation%20bact%C3%A9rienne

Fiche 1,  Justifications,  Espagnol