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(CH3)2C:CH(CH2)2C(CH3):CHCH2)OH [1 record]

Record 1 2010-09-24

English

Subject field(s)
  • Chemistry
  • Food Additives
Universal entry(ies)
C10H18O
formula, see observation
(CH3)2C:CH(CH2)2C(CH3):CHCH2)OH
formula, see observation
106-25-2
CAS number
DEF

The cis isomer of geraniol, [which appears under the form of a combustible,] colorless liquid [with a] rose-neroli odor, [is] soluble in absolute alcohol, [is derived by] iodization of geraniol with hydriodic acid, followed by treatment with alcoholic soda, [and is used in] perfumery [and as a] flavoring [agent].

CONT

Nerol [is a] synthetic flavoring that occurs naturally in oil of lavender, orange leaf, palma rosa oil, rose, neroli, and oil of petitgrain. A mixture of terpene alcohol. ... Used as a base in perfumes, and in citrus, neroli, and honey flavorings for beverages, ice cream, ices, candy, baked goods ...

OBS

(2Z)-3,7-dimethylocta-2,6-dien-1-ol: The capital letter "Z" must be italicized; form recommended by the IUPAC (International Union of Pure and Applied Chemistry).

OBS

(Z)-3,7-dimethylocta-2,6-dien-1-ol: The capital letter "Z" must be italicized; former IUPAC name.

OBS

Chemical formula: C10H18O or (CH3)2C:CH(CH2)2C(CH3):CHCH2OH

Key term(s)
  • beta-nerol

French

Domaine(s)
  • Chimie
  • Additifs alimentaires
Entrée(s) universelle(s)
C10H18O
formula, see observation
(CH3)2C:CH(CH2)2C(CH3):CHCH2)OH
formula, see observation
106-25-2
CAS number
OBS

Liquide incolore, huileux, à odeur de rose, miscible à l'alcool et naturellement présent dans plusieurs huiles essentielles (lavande, rose, feuille d'oranger, etc.). Reproductible par synthèse. Aromatisant pour boissons, crèmes glacées, confiseries et pâtisseries.

OBS

(2Z)-3,7-diméthylocta-2,6-dién-1-ol: La lettre majuscule «Z» s'écrit en italique; forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).

OBS

(Z)-3,7-diméthylocta-2,6-dién-1-ol: ancien nom UICPA; la lettre majuscule «Z» s'écrit en italique.

OBS

Formule chimique : C10H18O ou (CH3)2C:CH(CH2)2C(CH3):CHCH2OH

Key term(s)
  • bêta-nérol

Spanish

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