TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CARROT MATCHSTICKS [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2005-07-19

English

Subject field(s)
  • Culinary Techniques
CONT

Cut the carrot in matchsticks. Slice onion moon shaped. Slice cabbage. Cut the tofu into cubes -- Mix the miso in a little mineral water. Sautee onions in the sesame oil for a couple of minutes and add the carrots, cabbage and kombu seaweed.

French

Domaine(s)
  • Techniques culinaires
CONT

Confectionner le bouillon de poule, ½ litre à partir du cube. Tailler les blancs de poireaux en rondelles et les cuire au bouillon. Détailler la carotte en bâtonnets et les cuire à l'eau salée bouillante, égoutter et rafraîchir. Aplatir les escalopes, les assaisonner et les farcir de carottes [...]

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: