TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DRY CURE [1 record]

Record 1 2011-11-10

English

Subject field(s)
  • Commercial Fishing
  • Seafood and Freshwater Food (Food Industries)
  • Food Industries

French

Domaine(s)
  • Pêche commerciale
  • Produits de mer et d'eau douce (Industr. alim.)
  • Industrie de l'alimentation
DEF

Saler un produit par l'addition de sel sec.

OBS

Terme(s) normalisé(s) par le Comité de normalisation de la terminologie des pêches commerciales.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2022
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: