TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DRY EXTRUSION [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2017-01-27

English

Subject field(s)
  • Industrial Techniques and Processes
  • Milling and Cereal Industries
CONT

Low moisture extrusion requires less drying of the product, which results in a saving in energy consumption.

French

Domaine(s)
  • Techniques industrielles
  • Minoterie et céréales
DEF

Mise en œuvre du procédé de cuisson-extrusion à teneur en eau limitée.

OBS

On parle généralement d'extrusion à sec pour une teneur en eau inférieure à 30 % et d'extrusion humide au dessus de 30 %.

OBS

L'extrusion à sec est utilisée principalement pour le traitement de produits céréaliers et de graines oléoprotéagineuses en alimentation animale.

Spanish

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

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