TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

WET MILLING [1 record]

Record 1 2004-01-20

English

Subject field(s)
  • Milling and Cereal Industries
  • Food Industries
DEF

Wet process of separation of starch from starch-bearing materials.

CONT

Starches derived from corn, tapioca, potato, and rice have been used as fat-replacing ingredients. Starches are extracted by wet milling (some are milled dry) and refining ... The modified starch is then dried followed by partial or complete gelatinization.

French

Domaine(s)
  • Minoterie et céréales
  • Industrie de l'alimentation
DEF

Procédé de traitement en milieu aqueux des matières premières de l'amidonnerie et de la féculerie destiné à en séparer l'amidon ou la fécule.

Spanish

Campo(s) temático(s)
  • Molinería y cereales
  • Industria alimentaria
Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: