TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

POINT CONTROLE DEFAUTS [1 record]

Record 1 2019-05-08

English

Subject field(s)
  • Food Safety
  • Collaboration with the FAO
DEF

A point, step or procedure at which control can be applied and a defect can be prevented, eliminated or reduced to acceptable level, or a fraud risk eliminated ...

French

Domaine(s)
  • Salubrité alimentaire
  • Collaboration avec la FAO

Spanish

Save record 1

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