TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

rusk [1 record]

Record 1 2011-06-03

English

Subject field(s)
  • Breadmaking
DEF

A slice of bread baked a second time, as a light biscuit.

French

Domaine(s)
  • Boulangerie
DEF

Tranche de pain de mie séchée et dorée au four industriellement.

Spanish

Campo(s) temático(s)
  • Panificación
DEF

Rebanada de pan especial, tostado en el horno, que se puede conservar durante mucho tiempo.

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