TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

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Record 1 1998-03-19

English

Subject field(s)
  • Winemaking
OBS

Operation of cooling to 0 [degrees) C or below. Used to hasten precipitation of potassium bitartrate and so improve the stability of wines.

French

Domaine(s)
  • Industrie vinicole
OBS

Opération qui consiste à refroidir à près de 0 °, utilisée pour les vins afin d'activer la précipitation du tartre et améliorer ainsi leur stabilité.

Spanish

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