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Fiche 1,  Justifications,  Anglais

Record number: 1, Textual support number: 1 CONT

Making of ice cream. The next step, freezing the mix, is accomplished by one of two methods: continuous freezing, which uses a steady flow of mix, or batch freezing, which makes a single quantity at a time. For both methods, the objective is to freeze the product partially and, at the same time, incorporate air. The freezing process is carried out in a cylindrical barrel that is cooled by a refrigerant ...  1, fiche 1, Anglais, - continuous%20freezing

Fiche 1,  Justifications,  Français

Record number: 1, Textual support number: 1 DEF

Procédé de congélation par lequel le produit est introduit en continu dans l'appareil par un mécanisme transporteur et en ressort congelé.  1, fiche 1, Français, - cong%C3%A9lation%20en%20continu

Fiche 1,  Justifications,  Espagnol