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BACK CUP [6 fiches]

Fiche 1 2008-07-17

Anglais

Subject field(s)
  • Seafood and Freshwater Food (Food Industries)
CONT

How to shuck an oyster? This method of oyster shucking is often used by restaurants for presentation purposes. Hold the oyster cup side down, flat side up, with the hinged or narrow end in your hand. Insert the knife about 1/3 back from the wide end of the oyster. Go in using the knife and cut the muscle. Be careful to keep your fingers out of the path of the knife. Detach the muscle from the bottom shell. Carefully roll the meat over, taking care to neatly detach the muscle underneath.

Français

Domaine(s)
  • Produits de mer et d'eau douce (Industr. alim.)
OBS

Écaillage : [...] 3. Action d'ouvrir (des huîtres).

Espagnol

Conserver la fiche 1

Fiche 2 2005-05-17

Anglais

Subject field(s)
  • Housework
  • Carpets and Floor Coverings
DEF

[A] cleaning method in which the detergent solution is forced through jets under high pressure into the carpet pile and immediately removed along with loose and emulsified soil through a wet vacuum.

OBS

Many believe steam cleaning or hot water extraction is the best carpet cleaning method available... Hot water extraction utilizes a push-pull stroke for effective carpet cleaning. The hot water sprayer is located on the rear of the extraction wand. When the rearward thrust is made hot water is injected into the carpet pile where it is extracted a split second later by the extraction cup. The forward stroke is used to remove excess moisture and any remaining soil. For heavily soiled areas continuous back and forth motions can be used to increase the temperature of the area to assist in soil removal.

Français

Domaine(s)
  • Ménage
  • Tapis et revêtements de sol
DEF

Méthode de nettoyage suivant laquelle la solution détergente est injectée sous forte pression dans le velours du tapis pour être immédiatement aspirée en même temps.

CONT

Seul le nettoyage par extraction permet un nettoyage en profondeur.

Espagnol

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Fiche 3 2004-03-18

Anglais

Subject field(s)
  • Clothing (General)
  • Underwear
CONT

Wonderbra High Impact sports bra - High-impact, firm-support bra has a 2-ply laminated front for superb support and shaping. Wide, covered underbust band ...

CONT

There are two important measurements to make[ for the size of a bra]. The first is the band size around the chest. Use a tape-measure around the chest just under the breast. Keep the tape level on the front and back. Add 5" to this measurement to obtain your chest band size. The second is the cup size.

Français

Domaine(s)
  • Vêtements (Généralités)
  • Lingerie
CONT

Soutien-gorge sport Wonderbra - De maintien ferme. L'idéal pour les sports à fort impact. Devant laminé 2 épaisseurs. Large bande au sous-buste.

Espagnol

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Fiche 4 2002-04-10

Anglais

Subject field(s)
  • Technical Aids for Persons with Disabilities
OBS

A special cup designed for those with swallowing difficulties. Shaped to direct the flow of regular and thickened liquids to center of the mouth. The contoured shape allows for sufficient nose clearance to empty the cup without tilting the head back.

Français

Domaine(s)
  • Aides techniques pour personnes handicapées

Espagnol

Conserver la fiche 4

Fiche 5 2000-03-01

Anglais

Subject field(s)
  • Orthoses
CONT

The... heel cup can relieve arch, ankle, leg and back pain that results from everyday heel strike.

Français

Domaine(s)
  • Orthèses

Espagnol

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Fiche 6 1990-08-29

Anglais

Subject field(s)
  • Burners and Steamfitting
CONT

The rotary oil burner is a horizontal atomizing unit consisting of only one moving part, a hollow steel shaft, on which are mounted the atomizing cup, the fan, and the motor rotor. These parts comprise the shaft assembly, which rotates on two ball bearings. The fuel oil is introduced by means of a stationary fuel tube extending through the centre of the hollow main shaft of the burner into the atomizing cup.... In the Ray rotary oil burner, the oil is introduced into the tail end of the fuel tube, passes through the tube, and flows out of the fuel tip into the back portion of the atomizing cup. The fuel tube and tip are stationary and the oil passages are such size that high pressure is not required to obtain the rated oil capacity.

Français

Domaine(s)
  • Fumisterie et brûleurs

Espagnol

Conserver la fiche 6

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