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Fiche 1,  Justifications,  Anglais

Record number: 1, Textual support number: 1 OBS

fattening pig; fat hog: Terms which are now discouraged from use. The industry would prefer grower-finisher pig or hog.  1, fiche 1, Anglais, - grower%2Dfinisher%20pig

Record number: 1, Textual support number: 2 OBS

The term «fat hog» becoming old-fashioned because fat is no longer a desirable trait in pigs. The new terminology is "grower pig"(covering the phase after weaning) and "finisher pig"(covering the final stages of feeding). The term "feeder pig" or "feeder hog" is restricted to the younger of these two phases.  4, fiche 1, Anglais, - grower%2Dfinisher%20pig

Fiche 1,  Justifications,  Français

Fiche 1,  Justifications,  Espagnol

Record number: 1, Textual support number: 1 CONT

El cerdo de ceba es aquel que presenta una cabeza pequeña y unas extremidades cortas, pero bien aplomadas, una línea dorsolumbar recta, un tronco largo, unos jamones bien formados para una buena relación grasa carne.  4, fiche 1, Espagnol, - cerdo%20de%20engorda

Record number: 1, Textual support number: 1 OBS

cerdo de engorda: término proveniente del Código Zoosanitario Internacional, 2002.  5, fiche 1, Espagnol, - cerdo%20de%20engorda

Fiche 2,  Justifications,  Anglais

Record number: 2, Textual support number: 1 CONT

On Prestage Farms, a nursing sow gets 16 to 20 pounds per day, divided into four feedings.(Sows are weaned when pigs reach 16 to 21 days of age.) "We monitor feed consumption once a day as we walk through the building to check sows. At that time, we can fine-tune the amount(each one) receives, "says McCullen. One benefit of this has been that nursing sows’ feed consumption has increased versus when they were fed three times a day. "As a result, piglet weaning weights are higher, "says McCullen.  2, fiche 2, Anglais, - suckling%20sow

Fiche 2,  Justifications,  Français

Record number: 2, Textual support number: 1 CONT

Les truies allaitantes ont besoin de 16 % de protéines, mais les truies taries peuvent en recevoir aussi peu que 12 % au moins durant les trois premiers quarts de gestation.  1, fiche 2, Français, - truie%20allaitante

Fiche 2,  Justifications,  Espagnol

Fiche 3,  Justifications,  Anglais

Record number: 3, Textual support number: 1 CONT

A lamb weighing more than 15 kg.-Traditionally, despite the lack of precise criteria applicable to the living animal, slaughter lambs are subdivided into milk-fed lambs or unweaned lambs, and grass-fed lambs("grazers") or lambs fattened after weaning. The term "grass-fed lamb" should be qualified by the term "castrated" or "entire, "if appropriate.  1, fiche 3, Anglais, - slaughter%20lamb

Fiche 3,  Justifications,  Français

Record number: 3, Textual support number: 1 CONT

Agneau pesant plus de 15 kg. - Traditionnellement, malgré le manque de critères précis applicables à l'animal vivant, on subdivise l'agneau de boucherie proprement dit en agneau blanc (laiton) ou agneau non sevré, et en agneau gris (broutard) ou agneau engraissé après sevrage. L'appellation «agneau gris» doit être suivie du qualificatif «castré» ou «non castré», selon le cas.  2, fiche 3, Français, - agneau%20de%20boucherie

Fiche 3,  Justifications,  Espagnol

Fiche 4,  Justifications,  Anglais

Record number: 4, Textual support number: 1 CONT

If the mother is happy and able to supply her kitten's demands, you can delay weaning until the kitten is five weeks old, but not later.  1, fiche 4, Anglais, - weaning

Fiche 4,  Justifications,  Français

Record number: 4, Textual support number: 1 DEF

[...] suppression de l'alimentation lactée pour le jeune animal et arrêt de l'allaitement pour la mère [...].  1, fiche 4, Français, - sevrage

Fiche 4,  Justifications,  Espagnol

Fiche 5,  Justifications,  Anglais

Record number: 5, Textual support number: 1 CONT

Litter records of each breeding sow should be summarized annually. All items of performance should be considered and sows whose litters have not performed well in terms of number marketed, growth rate, and carcass should be culled. (...) Selecting replacement gilts. -- The desirability of maximum hybrid vigor in the breeding females has already been emphasized. Thus, hybrid gilts selected for breeding should have above-average hybrid vigor -- in other words, strong vigorous gilts with good weight for age. Further, gilts should be chosen from litters that are uniformly superior in these traits.  2, fiche 5, Anglais, - replacement%20gilt

Record number: 5, Textual support number: 1 OBS

The term gilt is applied to female pigs up to the weaning of their first litter.  3, fiche 5, Anglais, - replacement%20gilt

Fiche 5,  Justifications,  Français

Record number: 5, Textual support number: 1 CONT

Calcul du nombre de truies de remplacement. On admet généralement qu'une truie est réformée après 5 à 6 mises-bas; c'est-à-dire après 2 ans environ de production et 3 ans d'âge. Chaque année il faut donc remplacer l'effectif (...) La production d'une truie prête à saillir demande environ 8 à 10 mois, dont 2 mois passés dans les locaux de parturition au stade porcelet. Chaque place de logement du pré-troupeau pourra donc servir à loger 2 jeunes truies par an, environ, successivement.  1, fiche 5, Français, - truie%20de%20remplacement

Fiche 5,  Justifications,  Espagnol