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Fiche 1,  Justifications,  Anglais

Record number: 1, Textual support number: 1 DEF

A cooling process whereby the product to be cooled is immersed in chilled water.  2, fiche 1, Anglais, - flood%2Dtype%20hydrocooling

Record number: 1, Textual support number: 1 OBS

Fruit Cooling. Requirement: Cool on the same day as picked from the orchard, hundreds of crates of fruit from the field temperature (core at perhaps 95 degrees) to as close as 33 degrees storage temperature as possible prior to passage to the storage rooms. This requires a hydro-cooling system that will deliver large quantities of recirculated water at 33 degrees that can be flooded over the warm fruit on a conveyor belt that accepts fruit from the field and delivers it to the storage rooms. During this flooding process, the water collects fruit residue (leaves, stems, dust) that must be settled from the return water before it is again cooled and delivered to the fruit flooding process.  3, fiche 1, Anglais, - flood%2Dtype%20hydrocooling

Fiche 1,  Justifications,  Français

Record number: 1, Textual support number: 1 DEF

Procédé de réfrigération par lequel les denrées sont plongées dans de l'eau à une température d'environ 0 °C.  1, fiche 1, Français, - r%C3%A9frig%C3%A9ration%20par%20immersion%20dans%20l%27eau%20glac%C3%A9e

Fiche 1,  Justifications,  Espagnol

Fiche 2,  Justifications,  Anglais

Record number: 2, Textual support number: 1 DEF

A refrigeration process whereby the product to be cooled is sprayed with chilled water.  2, fiche 2, Anglais, - spray%2Dtype%20hydrocooling

Record number: 2, Textual support number: 1 OBS

Methods of Cooling. Moving Air-Large or Small. Hydrocooling-Cold water spray in fields. Ice or Slush-Marine Products. Vacuum Cooling.  3, fiche 2, Anglais, - spray%2Dtype%20hydrocooling

Record number: 2, Textual support number: 2 OBS

Chilling equipment, such as hydrocoolers, and containers holding produce during chilling operations should be clean and sanitary. Field soil should be removed as much as possible from produce and containers prior to chilling. Interiors of hydrocoolers should routinely be cleaned and sanitized.  4, fiche 2, Anglais, - spray%2Dtype%20hydrocooling

Fiche 2,  Justifications,  Français

Record number: 2, Textual support number: 1 DEF

Procédé de refroidissement par lequel les denrées sont aspergées d'eau à environ 0 °C.  2, fiche 2, Français, - r%C3%A9frig%C3%A9ration%20par%20aspersion%20d%27eau%20glac%C3%A9e

Record number: 2, Textual support number: 1 OBS

Pasteurisateur continu à vapeur pour pasteuriser des produits remplis en bocaux, bouteilles ou boîtes. Transmission d'énergie dans la section de pasteurisation par vapeur saturée, dans la section de refroidissement par aspersion continue d'eau.  3, fiche 2, Français, - r%C3%A9frig%C3%A9ration%20par%20aspersion%20d%27eau%20glac%C3%A9e

Record number: 2, Textual support number: 2 OBS

Refroidissement par aspersion [...] S'assurer que la température de l'eau d'aspersion soit toujours plus froide que les carcasses.  4, fiche 2, Français, - r%C3%A9frig%C3%A9ration%20par%20aspersion%20d%27eau%20glac%C3%A9e

Fiche 2,  Justifications,  Espagnol

Fiche 3,  Justifications,  Anglais

Record number: 3, Textual support number: 1 DEF

The process of removing heat from freshly harvested fruits and vegetables by bathing them in ice water.  2, fiche 3, Anglais, - hydrocooling

Fiche 3,  Justifications,  Français

Fiche 3,  Justifications,  Espagnol

Record number: 3, Textual support number: 1 CONT

El hidroenfriamiento consiste en hacer pasar agua fría de manera tal que se ponga en contacto con cada pieza individual de producto. El hidroenfriado no remueve agua del producto, y hasta puede llegar a rehidratarlo en cierta medida. El agua, que es el vehículo refrigerante, debe ser enfriada con equipos especiales.  1, fiche 3, Espagnol, - hidroenfriamiento