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Fiche 1,  Justifications,  Anglais

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In American English, a "biscuit" is a small bread made with baking powder or baking soda as a leavening agent rather than yeast (although a type of biscuit called an "angel biscuit" contains yeast as well, as do those made with a sourdough starter). This roughly corresponds to a "scone" in British English usage.  3, fiche 1, Anglais, - biscuit

Record number: 1, Textual support number: 1 PHR

Baking powder biscuit.  2, fiche 1, Anglais, - biscuit

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Sour cream, whole-wheat hot biscuit.  2, fiche 1, Anglais, - biscuit

Fiche 1,  Justifications,  Français

Record number: 1, Textual support number: 1 PHR

Biscuit chaud à l'ancienne, à la crème sure, à la farine de blé entier, à la poudre à pâte.  1, fiche 1, Français, - biscuit%20chaud

Fiche 1,  Justifications,  Espagnol